Published at Wednesday, 13 November 2019. bakeware. By Bon-Hwa Kwon.
When outfitting your kitchen with cooking tools and bakeware, there are some choices that you will have to make. One of the hottest trends in bakeware and cooking tools is silicone. The colorful bakeware designs allows you to purchase bakeware that is lightweight, brightly colored and has a number of benefits that makes it a great choice in any kitchen.
Silicone bakeware is made of a flexible material that can be used in the oven, microwave, and freezer. Silicone bakeware does not absorb heat like other bakeware but allows heat to transfer evenly to the food. The cooking process stops immediately when food is removed from the oven, preventing additional browning of the food. Most importantly, it can withstand temperatures ranging from 40F to 580F.
Though widely available, stainless steel bakeware is not recommended because it is a poor conductor of heat, thus distributing heat unevenly. Care: To care for stainless steel bakeware, wash with hot soapy water. You may also use a nylon scouring pad or nylon scraper for especially stubborn food.
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